Posts Tagged ‘cookery’

Happy St David’s Day to all you Welsh people (and people called David, I would imagine)!

Those lovely people over at the British Leek Growers Association sent me a big pile of food to cook one of their healthy recipes, so that is exactly what I did.

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So, the Better with Brita campaign has been completed, and I’m pleased to be able to share the winners with you, and their fantastic creations.

The aim of the BETTER WITH BRITA Campaign is  to discover cooks, bakers and food makers from across the country who shared BRITA’s passion for reading great food as it ought to be. Each of the entrants used filtered water to get the best taste possible and you should have already read my post announcing the top 10 shortlist. I even did a recipe that I entered myself, although it was bloody awful because I’m more a Super-Noodle sandwich kinda guy.

Better with Brita Final

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You ever have those kinda days when you’ve made a lot of cupcakes and you’ve promised your dad you’d bring some to work, but the missus won’t let you use the good Tupperware because last time you left it in the garden and a slug went on it? Yeah, we all do.

Well, that’s where a fancy cupcake box is needed, and if you want a cupcake box, you couldn’t go far wrong with one of these beauties from Millvale Bakery

As demonstrated by my able assistant, Jessica.

As demonstrated by my able assistant, Jessica.

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Hey folks, just thought I’d let you know that the Better with Brita competition, that I’m sure you joined in with and entered, well, the shortlist of potential winners has been released and I thought I’d point you in that direction so you can see why quite obviously I’m not on there.
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